Barista Training – Pour Over & Manual Brewing
Master the craft of manual coffee brewing with our specialty barista training courses. Whether you're just starting out or looking to refine your skills, our hands-on classes focus on pour over techniques that highlight clarity, balance, and flavour. Learn to work with tools like the Flower Dripper, Deep 27 Dripper, and Oval Dripper, while exploring grind size, extraction, and brew ratios in depth. Taught by experienced baristas in small group settings, these sessions are ideal for home brewers, aspiring professionals, or anyone passionate about precision brewing.